DIRECTIONS OF CHANGES IN THE CONTENT OF SELECTED MACRO- AND MICRONUTRIENTS OF KALE, RUTABAGA, GREEN AND PURPLE CAULIFLOWER DUE TO HYDROTHERMAL TREATMENT

Little is still known about macro- and micronutrients in processed selected Brassica vegetables such as purple and Apparel green cauliflower, rutabaga and kale.This study evaluates the influence of different processing conditions (blanching and boiling) on the stability of selected macro- and micronutrients in the aforementioned vegetables.Results

Sanjay Kalra,1,2 Ambika Gopalakrishnan Unnikrishnan,3 Manash P Baruah,4 Rakesh Sahay,5 Ganapathi Bantwal6 1Department of Endocrinology, Bharti Hospital, Karnal, India; 2Department of Endocrinology, All India Institute of Medical Sciences, Rishikesh, Uttarakhand, India; 3Department of Endocrinology and Diabetes, Chellaram Diabetes Institute, Pune, M

INTRODUCTION: Significant advances have been Rosemary made in photovoltaic (PV) systems, resulting in the development of new Maximum Power Point Tracking (MPPT) methods.The output of PV systems is heavily influenced by the varying performance of solar-facing PV panels under different weather conditions.Partial shading (PS) conditions pose additiona

Computer-mediated-communication (CMC) research suggests that unembodied media can surpass in-person communication due to their utility to bypass the nonverbal components of verbal communication such as physical presence and facial expressions.However, recent results on communicative humanoids suggest the importance of the physical embodiment of con

The war in Ukraine, a NATO-Russian proxy war, continues to influence the global security architecture, but the immediate consequences are felt especially by those in the conflict area.The local population decided, through the actions carried out from the very first Exfoliator moment of the invasion, to oppose the Russian occupation and was categori